Seafood in St. Petersburg

Shrimp, clams and calamari offer seafood choices for your next meal at The Last Slice in St. Petersburg, FL, from sauces to frying.

Order online

Seafood to Try

Clam Sauce

$22.00

Clams with garlic, butter, white wine, and lemon over pasta.

Fried Calamari

$12.00

Hand-breaded fried calamari served with house-made sauce.

“The WHOLE family loved it! We had a group of 8 (ages 9 - 73) eat here tonight and everyone loved everything we got. I loved the calamari. We had 3 kinds of pizza, cheese sticks, wings, and calamari.”

Shrimp Scampi

$23.00

Shrimp in a buttery garlic sauce with white wine.

“Last Slice is a new pizza/pasta restaurant in our area. The pizza is delicious. The crust has just the right crispiness, the sauce has good flavor, and I like that the pepperoni is slightly crispy. The salads are not the ordinary boring salads but have fresh mixed greens and lots of fresh toppings. Also, the fried calamari is very good. And the prices are very reasonable!”

Meet The Last Slice

The Last Slice serves seafood in St. Petersburg, FL, with shrimp and clams in sauces alongside calamari. Your choices span shellfish dishes and a fried preparation, with pasta options available.

Shrimp Scampi features butter, garlic and white wine; Clam Sauce combines clams with garlic, butter, white wine and lemon. Fried Calamari is hand-breaded, fried and served with homemade sauce.

Visit The Last Slice in St. Petersburg, FL for seafood. You can add chicken or meatball to a pasta dish, with dressing choices such as balsamic, honey mustard and ranch also available.

Frequently Asked Questions

What are your most popular seafood options?

Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.

Clam Sauce — Choose penne or spaghetti for this pasta with clams, garlic, butter, white wine, and lemon.
Shrimp Scampi — Shrimp is served in a buttery sauce flavored with garlic and white wine; the menu does not specify a pasta or side.
Fried Calamari — Squid is hand-breaded and fried, then served with the house-made sauce for dipping on the side.